Tamarind fruit, product of a very tall and big tree, is a long bean-like fruit with chocolate color. Its grainy texture with long threads, running the entire length of the fruit makes the fruit sour, tangy, and bitter in its natural origin, which is fused with sweet, salty and spicy taste, to make into exceptional chutney. Tamarind Chutney fulfils the demand of six tastes placed by Ayurveda lifestyle what a human body looks to be filled with. Users enjoy the extreme modified taste of tamarind as a tongue twister and are served or mixed with food from varied culture.
Net Weight 7 oz.